Professional
Yacht Steward(ess)
Get certified as a yacht steward or stewardess. Learn interior service, hospitality and onboard operations through IYA's ISO aligned program. Global recognition.
Course overview
About this course
The Yacht Steward(ess) Course is a professional entry level qualification for anyone looking to build a career in the superyacht and luxury yacht industry. Over five days of theory and practical training, students develop the hospitality, service, and interior management skills required to work confidently as a steward or stewardess on private and commercial yachts worldwide. From table setting and bar service to guest arrival procedures and cabin preparation, this course covers every aspect of the onboard interior role. No prior experience is required, making it the ideal starting point for anyone entering the maritime hospitality industry.
Before you start
Entry requirements
- Minimum age: 18 years old
- STCW Basic Safety Training (mandatory for commercial endorsement)
- No prior hospitality or yachting experience required
- Smart personal presentation and good communication skills
- Valid ID or passport
What you will cover
Course program
Introduction to the Superyacht Industry
- Types and sizes of yachts (private and commercial)
- Flag state registrations and what they mean
- Chain of command, ranks, and crew positions
- Crew agreements and rules onboard
- Nautical and military time
- Vessel familiarisation and nautical terminology
- Personal appearance and hygiene standards
- Basic safety awareness onboard
- VHF radio and phonetic alphabet basics
Guest Services and Arrival
- Inventory management and preference forms
- Guest arrival procedures and first impressions
- Duties and responsibilities of the steward(ess)
- Communication with guests and senior crew
Food and Beverage Service
- Food safety and basic hygiene
- Types of service (formal, informal, buffet)
- Table setup and placement
- Cutlery, glassware, and utensils
- Coffee preparation and serving
- Wine introduction, service, and pairing
Bar and Mixology
- Bar setup and equipment
- Cocktail and beverage preparation
- Responsible service of alcohol
Housekeeping and Laundry
- Daily cabin duties without guests onboard
- Guest cabin preparation and turndown service
- Cleaning tools, supplies, and correct usage
- Laundry procedures and stain removal
- Ironing and linen care
Presentation and Decoration
- Yacht bedding setup and turndown
- Towel folding and creative presentation
- Flower arrangement and table decoration
- Snack and bite preparation and presentation
Assessment
- Written exam
- Practical exam
Get certified
Take the next step.
Start your superyacht career from the inside. Book your Yacht Steward(ess) Course today.
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